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Stage Left Catering - Dinner Menus |
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Tossed Garden Fresh Salad Pasta Salad Broccoli Sunshine Salad BBQ Flank Steak Slathered Famous BBQ Sauce Grilled Boneless Chicken Breast Buttered Parsley New Potatoes Roasted Mixed Summer Vegetables Assorted Rolls with Whipped Butter Devils Food Cake with Orange Pound Cake with Strawberry Sauce | Tossed Salad with Bar Caesar Salad Chicken Parmesan Grilled Amberjack with Garlic Herb Aioli Steamed Broccoli with Cheese Sauce Sautéed Mixed Vegetables Grilled Garlic Bread Pasta Carbonara Apple Cake Fresh Cut Fruit Tiramisu
| Salad Bar and Caesar Salad Carved Smoked Sirloin of Beef Swiss Soufflé Potatoes Lemon Tarragon Chicken Sautéed Green Snow Peas Medley of Crunchy Julienne Vegetables Grilled Yellow Fin Tuna Brown Rice and Red Beans Fresh Squeezed OJ Cake Black Forest Gateau | Garden Fresh Tossed Green Salad with Dressings Marinated Grilled Chicken Breast Seared Diver Scallops Vegetarian Stuffed Portabella Garden Rice Pilaf Steamed Broccoli and Cheese Sauce Squash Medley Saffron Focaccia Chocolate Bundt Cake with Raspberry Mint Sauce
| Red, White and Blue Potato Salad Jicama and Orange Salad Roasted Rosemary Chicken Blackened Catfish Herb-Blended Wild Rice Grilled Corn on the Cob with Roasted Red Pepper Butter Sautéed Green Beans Freshly Baked Rolls and Butter Spiced Mexican Fritters Mississippi Pecan Pie | Spinach Salad with Mandarin Orange Fresh Garden Mix Salad with Dressings Grilled Flank Steak with Garlic Tomato Sauce Hoisen Orange Seared Duck Breast Vegetable Stuffed Zucchini Boats Roasted Parmesan New Potatoes Fettuccine Alfredo Sautéed Asparagus French Loaf Strawberry Shortcake | Fresh Garden Salad with Choice of Three Dressings Sundried Tomato Pesto Pasta with Fresh Basil and Parmesan Hickory Smoked Baby Back Ribs Fire Roasted 8 Cut Chicken Garlic Mashed Potatoes Southern Style Green Beans Jalapeno Cornbread Chocolate Kahlua Cake Roasted Banana Pudding | Baby Leaf Green Salad Roasted Turkey with Praline Mustard Glaze Veggie Loaf Apple Sage Dressing Garlic Mashed Potatoes Brussel Sprouts Yeast Roll Carrot Cake with Cream Cheese Icing Pumpkin Cheesecake | Salad Bar and Caesar Salad Pasta Primavera Fire Roasted Carved Smoked Sirloin Baked Herb-Crusted Orange Roughy Baked Potato Bar Steamed Vegetable Medley French Loaf Chocolate Mousse Strawberry Layer Cake Apple Fritters | Classic Greek Salad Grilled Citrus Chicken Marinated Grilled Beef Kebabs Saffron Rice Broccoli Crowns Vegetable Medley Rigatoni with Garlic Crumbs Crusty European Breads Pineapple Cherry Cobbler with Ice Cream Bar | Fresh Mixed Green Salad and Bar Caesar Salad Carved Smoked Sirloin of Beef with Mushroom Sauce Garlic Mashed Potatoes Steamed Asparagus Steamed Baby Carrots Grilled Ahi Tuna with Mango Salsa Garlic Asiago Bread Bananas Foster Station Berry Sauce with Angel Food Cake and Fresh Whipped Cream | Salad Bar and Caesar Salad Grilled Lollipop Lamb Chops Pheasant with Wild Mushrooms Potatoes Au Gratin Steamed Fresh Artichoke Roasted Baby Carrots Olive and Oregano Bread Pasta with Tomato and Chili Sauce Chocolate Kahlua Cake Fruit Tartlets |
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