Wendy with the Wiggles Circus Tour, August 25, 2010

 Hi there. Thanks for a great day, food was great, service as well! Appreciate it. All the best.

Dear Jim and Staff - We want to thank Stage Left Catering for making our rehearsal dinner special. The food was wonderful. We also enjoyed your company as you shared our evening with us. I hope we will have occasion to use your services again and will highly recommend you to others.  Thanks again. 

Don Worrell, President and CEO The Nashville Rescue Mission, on April 1, 2010 said:

Thank you for your generous donation of time and material toward the Open House event for the Family Life and Hope Center project. On behalf of the Nashville Rescue Mission, I would simply like to say thank you. 

Your gift will truly be a blessing to the homeless women and children of Middle Tennessee.  We are honored to have you partnered with us in our efforts to faithfully serve our community.  Your donation will allow us to assist thousands of women and children in the years to come.

With your support we will continue to help the poor and homeless, not only to meet essential daily needs, but to work toward a brighter future.  Once again, thank you for your kindness and compassion. 

Alane Ringle, on November 23, 2009 said:                                                                            

Stage Left Catering, their professional staff and the delicious food made our
son's wedding reception a phenominal success.  We want to thank everyone
involved for being delightful to work with.  I highly recommend to anyone
looking for catering to work with Stage Left Catering - you won't be
dissappointed.

Janie Cravens, on July 20, 2009 said:
Dear Mr. LeClaire: On Behalf of the International Association of Master Penmen, Engrossers and Teachers of Handwriting (IAMPETH), please allow me to express our sincerest appreciation for the excellent catering you provided for our opening night reception and final night banquet. We were impressed with Sandra and her staff as they went above and beyond to make sure everything was set up just as we wished. The food was absolutely delicious and I received many comments about how this banquet "was by far the best ever served" in the 60 years of the organization. Many of the International members particularly enjoyed the Southern cuisine and particularly commented on the excellent macaroni and cheese and the shrimp and grits. As professional calligraghers, we recognize attention to detail, exceeding customer expectations, and setting the tone for a wonderful event...all of which you did very well. Very sincerely yours, Janie Cravens Immediate Past President

Melissa Taylor, on February 27th said:
Jim it was wonderful! EVERYONE was wowed by the food but more by the fact that it just kept coming out of the stage like a magic trick. You guys all did an amazing and thorough job....honestly, people were remarking how they couldn't turn around without a platter of food being offered-up in sacrifice...most impressive. I hoped working with us was pleasant for you...and you know you'll be seeing me again!

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